Jeremy Wootten MChemA
Academic Qualifications
- Graduate of University of Cambridge, MA Natural Science 1973
- Master of Chemical Analysis (MChemA), (Whittle Memorial Prize Winner), 1977, Polytechnic of South Bank
Professional Qualifications
- Chartered Chemist
Professional Memberships
- Member of the Royal Society of Chemistry
- Member of the Association of Public Analysts
- Member of the Institute of Food Science & Technology
- Member of the Mastership in Chemical Analysis Examination Board
- Member of the BSI AW / - /3 Committee
- Past member of the Essential oils Subcommittee of the AMC
Publications
"Application of gas-liquid chromatography to the analysis of essential oils, Part XVIII. Determination of safrole in oils of cinnamon leaf, Listsea cubeba, and nutmeg", M.J. Milchard et al. (2002) Analytical Methods Committee. Analyst, 2002, 127, 428-429.
Experience
Joined Moir and Palgrave, Public Analysts and Consulting Chemists in 1970. Involved in analysing raw materials and finished food products.
Promoted to Chief Chemist in 1977 and subsequently became a salaried partner in 1982. Involved in analysing samples of food, drugs, waters, effluents and waste materials in the light of Government Legislation and Consumer Protection, with particular reference to statutory requirements concerning persistent pesticides, toxic metals and vitamins.
Became a Partner in 1985 and formed Central Scientific Laboratories in 1989, and incorporated into Eurofins Scientific UK Ltd in 1998 as an associate director.
Currently holds appointments with 30 food authorities in England.
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