Ron Ennion MChemA
Academic Qualifications
- Graduate of University of Wales (Bangor), BSc Hons Chemistry 1975
- Master of Chemical Analysis (MChemA) 1987
Professional Qualifications
- Chartered Chemist
- Registered Analytical Chemist
Professional Memberships
- Fellow of the Royal Society of Chemistry
- Member of the Association of Public Analysts
- Member of the Institute of Food Science & Technology
- Member of the Agriculture Sub-Committee of the Association of Public Analysts
- Hon. Secretary of the Association of Public Analysts
Publications
"The Determination of Caffeine in Roasted Coffee & Coffee Products", Brereton, Ennion & Wood, J.A.P.A., 30, 101-124
Experience
Has worked within the public analyst's laboratory, Chester (and subsequently Birkenhead) since 1975, becoming a public analyst and agricultural analyst in 1987.
Currently holds appointments with 30 food authorities in England & Wales.
© 2010 |